Had gone to the famous restaurant Gajalee, at Phoenix Mills, on
Tuesday for dinner. The place had been recommended to Dad by many of
his friends, plus Bombay Times had also waxed eloquent about it. So,
we decided to give it a try. I must say we were totally disappointed.
The menu was way too limited. And all their specialities were charged
'as per size'. Now, don't get me wrong. I don't generally pay too much
attention to prices of individual dishes in a restaurant, just the
overall bill. But, here where you could be docked 900 bucks instead of
700 for a small increase in the size of the pomfret, you had to be
careful!!! Unfortunately, neither me nor my Dad have salaries that are
so fat that we can afford to blow close to a grand on a single dish!!!
So, alas, we had to opt for the plain jane Crab Masala, instead of the
Butter Pepper Pomfret.
But, wait!!! There was a feast in store for us the next day. Stung
that the maitre d' should choose to smirk at us when we declined the
pomfret on offer, Dad went off to the market and got home a huuuuge
pomfret. The kind Gajalee would charge 1200 bucks for, I guess!!!
Then, it was down to some good tasty homemade masala, courtesy Mom and
we had one of the most sumptuous meals we had had in a long time.
Cost of the fish - Rs. 250
Cost of the masala - Rs. 50
Cost of electricity for the microwave - Rs. 10 (approx.)
The feeling of satisfaction after preventing oneself from being looted
by a fancy hotel - Priceless!!!